Shami Kabab recipe: great food for any occasion.

Shammi-Kebab-Recipe

Shami Kabab is an extremely popular snack especially in India and Pakistan. A Shami is a small piece of chicken or beef or minced mutton and ground chickpeas and spices. It is basically a non-vegetarian dish that admired by all non-vegetarian people. It is very easy to cook and take very less time to get ready.

Shami Kabab Ingredients:

  • Well minced Mutton:     500 gms
  • Eggs                         :      2
  • Onion (fully chopped) :   1 medium size
  • Green chilly (fully chopped)  :   5
  • Bengal Gram (channa) :    soaked overnight
  • Garlic          : 10 pods
  • Cumin Seed (Jeera) : 1 tsp
  • Cardamoms : 4
  • Cinnamon (Tuj/Dalchini) : 1 inch long piece
  • Ginger (Adrak) : 1 inch long piece
  • Pepper Corns (Kalimirchi) : 6
  • Red Chilies : 4
  • Clarified Butter (Ghee)

Method:

  • First, boil all minced meat in 3 cups of water and add a teaspoonful of salt till water is absorbed and meat is tender. Read the rest of this entry »
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Apple Cheese Bread

AppleCheesebread

Apple cheese bread is considered to be a delicious and healthy breakfast. It is very easy to prepare at home by just following these tips.

Ingredients:

  • 1/2 cup butter – at room temperature
  • 1/3 cup sugar
  • 1/3 cup honey
  • 2 large eggs
  • 1 cup whole-wheat flour
  • 1 cup all-purpose flour
  • 1 teaspoon double-acting baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups Granny Smith apples – grated
  • 1/2 cup Swiss cheese – grated
  • 1/2 cup chopped walnuts

Method:

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Chicken Soup recipe: very delicious to serve in snacks

Chicken Noodle Soup

Ingredients

  • One whole chicken
  • 1 gallon water (enough to cover chicken)
  • 1 onion cut in quarters
  • 3 garlic cloves
  • 1 inch of ginger root shredded
  • 2 teaspoons salt
  • 1 pound new potatoes
  • 4 large carrots cut in one inch slices
  • 2 stalks celery cut in one inch slices
  • 1 can baby corn

Method:

  • First, combine chicken, onion, garlic, ginger, salt and water in a large stock pot and bring them to a boil.  Well, you can also use crock-pot but it tale more time to cook as compare to stock pot. Read the rest of this entry »
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How to make Upama at home: Will ignite your passion of trying this ethnic dish

upama2

Well, Upama is traditionally a south Indian recipe and mainly served during breakfast.  This dish is served and eaten all over the Indian subcontinent with regional variations on flavors and vegetables that comprise the dish. The roots of this savory entrée come primarily from the south Indian states of Karnataka, Tamil Nadu and Kerala. This is the traditional authentic, simple style to cook this delicious dish that will ignite your passion of trying ethnic dishes in the comfort of your home. Now let us discuss the main ingredient that is needed to prepare this:

  • 1 Cup Sooji/Rawa
  • 1 Onion (chopped)
  • 2 tbsp Ghee
  • 2 Cups water
  • 1 tsp Urad Dal
  • 2 Green chilies (chopped)
  • 1/4 tsp Ginger (chopped)
  • 1/4 tsp Cumin seeds
  • 1/4 tsp Mustard seeds
  • Curry leaves
  • 8 Cashew nuts
  • Salt to taste
  • Method Read the rest of this entry »
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Chili-Garlic parsley Spaghetti: a delicious Italian dish

chili-garlic-and-parsley

Ingredients

  • 200g spaghetti
  • 6 tbsp extra virgin olive oil
  • 2 cloves garlic, finely diced
  • 1 red chilli, finely chopped
  • A large handful fresh parsley leaves, finely chopped
  • Generous handful freshly grated Parmesan
  • Salt
  • freshly ground pepper
  • ½ lemon, cut in half

Method Read the rest of this entry »

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Éclairs: yummy filled water in mouth to taste

Eclairs

Éclairs Recipes are very SIMPLE to make when broken down into clear steps… and they’re ABSOLUTELY DELICIOUS! Definitely give this one a try! Well, Eclairs is very

Ingredients

  • 1/2 cup butter
  • 1 cup water
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 4 eggs
  • 1 (5 ounce) package instant vanilla pudding mix
  • 2 1/2 cups cold milk
  • 1 cup heavy cream
  • 1/4 cup confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 2 (1 ounce) squares semisweet chocolate
  • 2 tablespoons butter
  • 1 cup confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 3 tablespoons hot water

Method: Read the rest of this entry »

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How to cook kheer: Indian recipe to serve as a desert

RiceKheer

Well, Kheer is well-known Indian recipe in India. It’s a delicious sweet dish made mainly from rice, milk.  It is most popular in all India and admired by the entire world’s people.  It is very easy to cook with the right ingredients, which are told by in this article and can make this delicious dessert.

Ingredients:

  • 1/2 cup nuts.
  • 1/2 cup almonds
  • 1/2 cup pista
  • 1 cup rice
  • 1 cup cashew nuts
  • 2 cups milk
  • 100 gm khoya [milk solids, when stirred continuously on heat]
  • 1 tbs rose water
  • Sugar to taste
  • Water

Method: Read the rest of this entry »

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Manchurian: a complete vegetarian dish

manchurain

Manchurian is the ever popular Chinese dish that is very easy to cook. When you once eat these deep fried vegetable balls in a soya sauce based gravy then, always be a fan of this great dish etc. It hardly takes half an hour to cook.

Ingredients for Manchurian

  • Grated Cabbage                :                2 Cups
  • Grated Carrots                  :                2 Cups
  • Spring Onion                     :                1 fully chopped
  • Green Chilies                     :                2 fully chopped
  • Garlic Flaks                      :                3-4 crushed
  • Corn Starch or Flour        :                2 tbsp
  • Oil for deep frying
  • Capsicum                          :                1 fully chopped
  • Chili powder                    :                 1 tbsp
  • Garam masala                :                 1 tbsp
  • coriander powder         :                 1 tbsp
  • Saffron color                    :               a pinch
  • Baking Powder                 :               ½ tbsp
  • Lemon juice                     :                ½ lemon
  • Ajinomoto                              :                    a pinch of

For the Manchurian Gravy/Sauce Read the rest of this entry »

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Baked Chicken Continental: A new way to cook

baked-chicken

As its name strives, it is a continental non-vegetarian recipe which very easy to cook and delicious to eat. It hardly takes one and half hour to cook. Now, let us discuss the ingredients and method of preparing this baked chicken continental.

Ingredients:

  • 3 lb. chicken, cut up
  • 1/4 tsp. salt
  • 1/2 c. seasoned fine dry bread crumbs
  • 1/4 c. grated Parmesan cheese
  • 1/2 tsp. dried tarragon or thyme or rosemary, crumbled
  • 1/4 tsp. dry mustard
  • 2 tbsp. chopped parsley
  • 1/4 c. butter, melted
  • 1 clove garlic, minced

Method: Read the rest of this entry »

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How to cook spaghetti: easy and convenient way to cook

spaghetti

Spaghetti is an inexpensive and easy meal to cook. You can enjoy it with a basic tomato ketchups sauce or add shrimp or add chicken for a more complex dish. This is perfect kind of snack and can also be used in snacks. This guide will teach you how to cook spaghetti.

Ingredients:

  • Large pot, preferably a Dutch oven 1 (16 oz.) container of dried spaghetti
  • Salt
  • sieve
  • Olive oil

Method: Read the rest of this entry »

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